Serves four

Ingredients

1 Qbag®
1 Baby pineapple
1 apple
1 mango
1 banana
100g chips or pieces of chocolate
300ml coconut milk
300ml rum
200g cane sugar
4 tablespoons basil

Recipe

Peel the fruit, cut it into pieces, divide in the 4 Qbags, sprinkle the sugar on it and add the chopped basil. Fold the Q bag opening twice to seal end tightly and lay them on the BBQ until the juice boils or in the oven for 10 minutes at 190°C.